Storytelling by active divers and experience wearing a diver's dress

For the first time in Japan, an actual ama hut is open to visitors from home and abroad, where they can taste shellfish such as abalone and turban shells, seaweed such as hijiki, and experience ama culture through stories told by ama divers and wearing ama clothes. There are four courses with meals, and allergy and vegetarian meals can be provided with advance reservation. The entire building has free Wi-Fi and can be used as a meeting room or private room with a projector. You can also try sea kayaking or fishing in the sea in front of the hotel, and rental electric bicycles are available.